Herbed Cottage Cheese
Perfect as a dip, a snack, a light lunch, on a salad or any way you like, this Herbed Cottage Cheese has all the creamy, comforting, retro vibes of our original Cottage Cheese recipe but it’s now loaded with herbaceous flavors. It is perfect for gardeners who are looking for more ways to use their fresh herbs in daily recipes and also if you just happen to have some herbs on hand that need a home. This recipe is packed with plant-based protein and a great, easy, nutritious way to enjoy cottage cheese again.
One recipe prepared Cottage Cheese
1 packed cup finely chopped assorted fresh herbs off the stem, like basil, parsley, dill and chives
Salt and pepper to taste
Put the cottage cheese in a bowl, pour the herbs over it, gently turn from the bottom of the bowl to distribute and enjoy.
Perfect as a dip, a snack, a light lunch, on a salad or any way you like, this Herbed Cottage Cheese has all the creamy, comforting, retro vibes of our original Cottage Cheese recipe but it’s now loaded with herbaceous flavors. It is perfect for gardeners who are looking for more ways to use their fresh herbs in daily recipes and also if you just happen to have some herbs on hand that need a home. This recipe is packed with plant-based protein and a great, easy, nutritious way to enjoy cottage cheese again.
One recipe prepared Cottage Cheese
1 packed cup finely chopped assorted fresh herbs off the stem, like basil, parsley, dill and chives
Salt and pepper to taste
Put the cottage cheese in a bowl, pour the herbs over it, gently turn from the bottom of the bowl to distribute and enjoy.
Vegan, Recipe, Salad, Cottage Cheese, Snack, Herbs